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Título del archivoThe Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals
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ISBN-101603586113-GEI
ISBN-13800-7604022236-DDA
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Numero de Paginas296 Pages
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Nombre de archivoThe Art and Science of Grazing: How Grass Farmers Can Create Sustainable Systems for Healthy Animals.pdf


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In Nemati Rangeland, rotation grazing system and moderate grazing intensity gave the opportunity to plant species for revival in the rest periods and this leads to decrease the negative effect of ...

Extended grazing season Increased grass intake. The limitations of grazing swards are well understood. The reduced. performance is due to treading, poaching and fouling caused by the animals. Research has shown that up to 30% increased efficiency can be obtained from. a cut and cart system.

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