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2002 “Intercropping in Cuba.” In Sustainable agriculture and resistance: Transform‑ ing food production in Cuba, ed. Fernando Funes Aguilar, Luis García, Mar-tin Bourque, Nilda Pérez, and Peter Rosset, 144–53. Oakland, Calif.: Food First Books. Castro Ruz, Fidel 1960 “Discurso pronunciado por el comandante Fidel Castro Ruz, primer ...
powerful scientific and social movement. Journal of Sustainable Agriculture 34: 339-341. Funes F, García L, Bourque M, Pérez N, Rosset P. 2002. Sustainable agriculture and resistance: transforming food production in. Cuba. Oakland CA: Food First Books. Guzmán Casado G, González de Molina M, Sevilla Guzmán E (eds). 2000. Introducción a la
Sustainable Agriculture and Resistance: Transforming Food Production in Cuba by Food First Books and ACTAF (Cuban Association of Agricultural and Forestry Technicians) and CEAS Jan 2000 340
Complementing FAO’s Common Vision for Sustainable Food and Agriculture and its five principles, this publication presents 20 practical and interconnected actions with the aim of transforming food and agriculture and driving achievement across the Sustainable Development Goals (SDGs).
Peter Rosset, «Alternative Agriculture Works: The Case of Cuba» («La Agricultura Alternativa Funciona: El Caso de Cuba,») Monthly Review 50:3, Julio/Agosto 1998. 2.
Rosset, P., y M. Bourque. 2002. Lessons of Cuban resistance. Págs. xiv-xx in Fernando Funes, Luis García, Martin Bourque, Nilda Pérez y Peter Rosset (eds), Sustainable Agriculture and Resistance: Transforming Food Production in Cuba. Oakland: Food First Books.
En “Sustainable Agriculture and Resistance: Transforming Food Production in Cuba” (“Agricultura Sustentable y Resistencia: Transformando la Producción en Cuba”,) Fernando Funes, y otros ...
2) Funes et al. “Sustainable Agriculture and Resistance: Transforming Food Production in Cuba” Food First Books store/book/Sustainable_Agriculture_and_Resistance; Ben Block.
ARTÍCULO DE INVESTIGACIÓN . Evaluación inicial de sistemas integrados para la producción de alimentos y energía en Cuba . Initial evaluation of integrated systems for food and energy production in Cuba
The ecological basis of alternative agriculture. Annual Review of Ecological Systems. p. 201-224. Vázquez, L. 2004. El manejo agroecológico de la finca. Una estrategia para la prevención y disminución de afectaciones por plagas agrarias. Ed. ACTAF Instituto de Investigaciones de Sanidad Vegetal- Entre Pueblos. Ciudad de La Habana, Cuba. 121 p.
Transforming Agriculture through Diversification and Entrepreneurship Programme. 2000001600. Malawi. 11 dic 2019 . Inclusive Agrifood Value Chain Development Programme. 2000001981. Mozambique. 11 dic 2019. Agricultural Value Chains Support Project in the Southwest, Hauts-Bassins, Cascades and Boucle du Mouhoun Regions. 2000001925. Burkina Faso. 12 sep 2019. Smallholder Agriculture ...
The Campesino-to-Campesino agroecology movement of ANAP in Cuba: social process methodology in the construction of sustainable peasant agriculture and food sovereignty PM Rosset, B Machín Sosa, AM Roque Jaime, DR Ávila Lozano
Primer Periodo I. Datos de identificación Espacio educativo donde se imparte Facultad de Medicina Veterinaria y Zootecnia Licenciatura Licenciatura en Medicina Veterinaria y Zootecnia Unidad de aprendizaje Agroecología Clave Carga académica 2 2 4 6 Horas teóricas Horas prácticas Total de horas Créditos
Cuba posee los afloramientos de rocas ultramáficas (serpentinas) más extensos del Caribe, abarcando aproximadamente 5 300 km² que representan el 7 % de la superficie total del país, siendo el país de las Antillas que mayor número de especies hiperacumuladoras posee (35, 36, 37).
The Resources section holds archived publications and multimedia materials related to family farming general issues.
2) Funes et al. “ Sustainable Agriculture and Resistance: Transforming Food Production in Cuba” Food First Books; Ben Block. “ Traditional Farmer Knowledge Leads Cuba to Organic Revolution ” Worldwatch Institute.
Bean production in Cuba: present situation and inmediate perspective. In Cuba aproximately 38.000 ha of beans are sown in the Ministry of Agriculture, with a total production old to the state of 9 ...
Multidisciplinary and multiinstitucional research-development, and innovation programmes will play an important role in the increase of the scientific and socioeconomic impact of these phytosanitary products for contributing to a sustainable food production.
The sustainable production of food without affecting the environment is nowadays a society challenge that requires transforming the conventional systems of agricultural exploitation to agroecological in the productive forms. In this sense, the use of microorganisms for pests and diseases control constitutes a viable alternative to achieve ...
Hilal Elver, Special Rapporteur on the Right to Food, Office of the United Nations High Commissioner for Human Rights Video message from Tedros Adhanom Ghebreyesus, Director-General, World Health Organization Sandy Thomas OBE, Director, Global Panel on Agriculture and Food Systems for Nutrition David J. Lane, President, Annenberg Foundation Trust
The knowledge of traditional farmers is encyclopedic and ever changing as they continue learning from experiments and mutual interchange in the actualization of mod- ern science of ecology is (or should be) the scientific basis of agroecology and should synergisti- cally inform the ongoing accumulation of knowledge inherent in the practice of small-scale farm- onal ...
Scribd es el sitio social de lectura y editoriales más grande del mundo.
La investigadora inglesa Emily Morris ofrece una documentada investigación sobre los cambios de la economía cubana desde el derrumbe de los países del Este de Europa hasta nuestros días. Establece un análisis comparativo de lo ocurrido en la Isla y la evolución posterior de las naciones que pertenecieron al Consejo de Ayuda Mutua Económica (CAME),…
Building a common vision for sustainable food and agriculture. VÍDEO. Monitoring the Sustainable Development Goals (SDGs) PUBLICATION . Path to Zero Hunger by 2030. Enlaces relacionados. Objetivos de Desarrollo Sostenible. Alimentación y agricultura sostenibles. share. mail. live_help. x. SÍGUENOS EN. Departamentos . Adquisiciones Oficina del Inspector General Evaluación La Oficina ...
Productive and food secure territories for a peaceful and resilient Cauca. The armed conflict in Colombia has damaged production, institutions, food security and social trust. Throughout sustainable agricultural production of indigenous crops and their international commercialization, the SDG-F has been committed to create employment, ways of ...
Lee "Breeding Oilseed Crops for Sustainable Production Opportunities and Constraints" por disponible en Rakuten Kobo. Breeding Oilseed Crops for Sustainable Production: Opportunities and Constraints presents key insights into
En Agroecology and Sustainable Food Systems, V. 38: pp. 26-32. Toledo-Manzur, Victor Manuel, 2014. Conflictos socioambientales, resistencias ciudadanas y violencia neoliberal en México.
1 thought on “ Sistemas Educativos para el Desarrollo Sostenible ” Carlos Federico Cabrera Tapia March 15, 2015 at 2:00 am. La evaluación de la política educativa es sumamente relevante para determinar la efectividad de programas como el mencionado que pretenden reducir la inequidad y promover el desarrollo sostenible.
This book provides an overview of the state of animal agriculture and present methodologies and proposals to develop policies that result in sustainable and profitable animal production that will protect human and environmental health, enhance livelihood of smallholders and meet consumer needs.
This is intended to achieve its resistance and productive persistence in the market, producing a product that meets the chemical characteristics established by the Mexican official standards of production and quality certification, in addition to establishing more measures of control processes to standardize the product and finally to achieve ...
However, in the current 121 national scientific institutions that are members of ICSU, 13 already appear on the categorization by continents – the academies of sciences of Australia, Brazil, Cameroon, Chile, Czech Republic, France, India, Kenya, Ghana, Vatican, Mexico, UK and United States, and these academies where members of ICSU before the document was signed in 2003.
Habiba Community is committed to transforming the lives of local Bedouin communities through promoting sustainable agriculture and permaculture. We do this by empowering the Bedouin we employ to experiment with organic farming, helping them to not only grow their own produce, but to conduct their own research into how best to make use of the ...
El derecho a la vivienda es universal y se encuentra plasmado en la Declaración Universal de los Derechos Humanos de 1948, en su artículo 25.1: "Toda persona tiene derecho a un nivel de vida adecuado que le asegure, así como a su familia, la salud y el bienestar, y en especial la alimentación, el vestido, la vivienda, la asistencia médica y los servicios sociales necesarios; tiene ...
The “1 st All Africa Congress on Synthetic Pesticides, Environment, Human and Animal Health” has expanded its goals by the recognition of Agroecology as a means of combatting synthetic pesticide and fertilizers contamination in the African continent and ensuring actions towards true sustainable agriculture and food systems. The “Agroecology and Ecological Organic Trade” equally see the ...
to food security, poverty alleviation, the pursuit of social equity, preservation of territory, its resources and cultural values (IICA, 2000). This requires on the one hand, the use of new approaches to rural development and on the other, the recognition of the potential that these spaces have to build sustainable livelihoods.
E-learning Centre E-learning to meet the needs of agriculture and food security professionals
Free Online Library: Estimulacion de cardenolidos en brotes de Digitalis purpurea L. cultivados in vitro mediante elicitores. by "Revista Colombiana de Biotecnologia"; Biotechnology industry Fertilizacion in vitro Observaciones
tion of antioxidant capacity in grape pomace of the cv. Malbec. Food Chem. 178, 172-178. Pontin MA, Burba JL, Bottini R, Piccoli P. 2015. Terpenes produced by garlic plants infected with Sclerotium cepivorum reduce fungal growth and sclerotia production. Phytochem. 115, 152-160.
Al dar la bienvenida a los participantes, el presidente de la UBA, Sr. Zoe Silveira, destacó que, por su espacio, su producción y su clima, las Américas concentran la producción de aves que rápidamente se está acercando a la posición de los principales proveedores de alimentos para el mundo, tanto en carnes como en cereales: “tenemos esa fuerza”, indicó.
The Carbon Underground. 5 mil Me gusta. Reversing climate change and making food and textile production more resilient by shifting from industrial and degenerative agriculture to
Nitrogen is required for cellular synthesis of enzymes, proteins, chlorophyll, DNA and RNA, and is therefore important in plant growth and production of food and feed (Hayat et al., 2010). The employ of N 2 fixing and phosphate solubilized bacteria in agriculture could to reduce the chemical fertilization use (Mia et al. 2005).
Este documento no hubiera sido posible sin la gran ayuda de varias personas. Quiero dar las gracias particularmente al Prof. Charles Hall de la Universidad de Syracuse, quien ha sido un pionero en el desarrollo del concepto de « energía neta » (EROEI) que se encuentra en el corazón de este informe.
Members of both workshops asked for sustainability science and education advances in renewable and alternative energy development, general disaster and climate change impact preparedness ( drought), and sustainable agriculture. Haitian and Puerto Rican participants also shared the view that engaging sustainability requires higher ...
BOMBAS CON TECNOLOGÍA FLYGT N. LA OPCIÓN FÁCIL PARA EL BOMBEO DE AGUAS RESIDUALES EXIGENTES Las bombas N antiatascos autolimpiantes de Flygt cuentan con ofrecen funciones y diseños innovadores que ofrecen una alta eficiencia constante y el funcionamiento más fiable. Esto las convierte en la opción más fiable disponible para una amplia gama de aplicaciones de aguas residuales para ...
La revista Perspectivas en Asuntos Ambientales (PAA) es un organismo informativo del Programa graduado de la Escuela de Ciencias, Tecnología y Ambiente de la Universidad Metropolitana en el que ...
Experience submission form. FAO and PAHO/WHO are calling for experiences that present information on best practices that will be a fundamental input to enrich the contents of the Regional Symposium on Sustainable Food Systems for Healthy Eating, to be held in El Salvador, on the 5th and 6th September, 2017.. The experiences chosen to be presented during the Symposium (either in the plenary ...
EL Método del Caso en online – ir al curso ISEAD – Cómo implementar el método del Caso en un entorno digital.. De México al mundo, los ingredientes – ir al curso Universidad del Claustro de Sor Juana – Una excelente oportunidad para conocer la gastronomía mexicana.. Pensamiento Creativo e Innovación – ir al curso IDEAD – Analiza diferentes teorías y cuestiones del ...
La incorporación de metales pesados al medio como modo de contaminación por el uso de fertilizantes y plaguicidas es una de las problemáticas que más preocupan a las organizaciones vinculadas al monitoreo del ambiente. El cobre es un micronutriente esencial para el crecimiento vegetal, pero en elevadas concentraciones es tóxico. Las micorrizas arbusculares, participan activamente en el ...